By Margo (Margo) on Saturday, March 18, 2006 - 01:36 pm:
Deb S...We love Rubins also. Have you ever tried Bavarine sauer kraut? It's sweet as opposed to the bitter, biting taste of the other.
My late mother in law used to fry the regular krat, after a quick rinse, with any kind of sausage. Delicious.
By Margo (Margo) on Saturday, March 18, 2006 - 01:37 pm:
Sorry to be posting here. I have the wrong page.